2021 Stags Leap District Cabernet Sauvignon

VINEYARDS & WINEMAKING

The winery is located in the Stags Leap District, which is known for its warm afternoons, cool evening breezes, and persistent fog. The wine is a 100% Cabernet Sauvignon, sourced from three vineyards in the area: 30% from Vicassa Vineyard, 46% from FAY Vineyard, and 24% from Stelzner Vineyard. Notably, FAY Vineyard was the first site planted with Cabernet Sauvignon in 1961, located south of Rutherford within what is now recognized as the Stags Leap District. This particular wine is typically reserved exclusively for members and visitors of the winery.

VINTAGE

The 2021 growing season will be remembered for being the second consecutive year of very dry conditions during winter and spring and for challenging weather during bloom and heat, cold, wind, and rain during flowering. This resulted in a reduction in yield and more variability on the clusters themselves. We had classic Napa Valley weather during the heart of the growing season with moderate temperatures and cool sea breezes in the afternoon and evening all summer. Early September saw a mini heat wave that pushed ripeness along, then a return to beautiful weather for the remainder of harvest. Berries were a little smaller than usual with loose clusters. Overall, the 2021 vintage was fantastic for quality and will be regarded as a benchmark year for Napa Valley.

TASTING NOTES

The 2021 Stags Leap District Cabernet Sauvignon features inviting aromas of black cherries, licorice, red currants, and a hint of coriander. On the palate, bright and youthful fruit flavors emerge, offering a delightful mouthfeel complemented by a velvety texture. The finish is lingering and complex, revealing lasting berry notes intertwined with subtle hints of graham cracker pie crust and warm nutmeg.