|750 ml bottle||$495.00||Add|
A complex series of aromas unfold in the glass of the 2006 CASK 23, from warm berries and concentrated cassis, to chocolate fudge, violets, and barrel spices. The deep, dark fruit and chocolate flavors are surrounded by a velvety texture and fine tannins that linger on the palate of this Napa Cabernet.
spice-rubbed or peppercorn-encrusted prime rib, braised veal chops, seared black pepper-crusted ahi tuna steaks, braised beef cheeks, crown roast of lamb
- 100% Cabernet Sauvignon
- 24 months 100% French oak
|750 ml bottle|